Recipes

Whiskey Cake

Another Grammy Alyce recipe!

• 1
  Yellow cake mix
• 1
  Small vanilla instant pudding
• 4
  Eggs
• 1 c.
  Milk
• 1 oz.
  Whiskey
• 1/2 c.
  Oil
• 1 c.
  Nuts


• Glaze
• 1/4 c.
  Butter
• 1/4 c.
  Water
• 3/4 c.
  Sugar
• 1/2 c.
  Whiskey

Beat all except nuts 5 mins. Then add nuts. Grease tube pan & pour in batter. Bake @ 350° for 55 mins. Cool for 1 hr.

Melt butter & add water & sugar. Boil 5 min; remove from heat; add whiskey.

Pour glaze over cooled cake while still in pan. Wrap tightly in foil & refrigerate.